Gari Tako Octopus Salad
Bold flavors of ginger and vinegar are the base for this seasoned octopus and vegetable salad. Octopus salad is an excellent side dish to go with any sushi meal.
Ingredients: Octopus, Vinegar, Kikurage Mushroom, Ginger, Sweet Rice Wine, Lettuce Stem, Bracken, Soy Sauce, Bamboo Shoot, Olive Oil.
Currently offering Wednesday delivery only - order before noon Monday for Wednesday delivery.